Gilbert's Lodge Menu
Discovering Gilbert's Lodge was a pleasant surprise. This sports bar, venue, and event space in Saint Clair Shores, MI, offers a wide array of options for all types of diners. From vegan and vegetarian choices to hearty meat dishes like the Ultimate Bacon Cheese Burger, the menu is extensive. The Spinach Artichoke Quesadillas and Boneless Wings are perfect for sharing or enjoying on your own. With amenities like outdoor seating, live music, and a full bar, Gilbert's Lodge provides a vibrant atmosphere for gatherings. Customers rave about the generous portion sizes, friendly service, and variety of options, making this spot perfect for families, friends, and even solo diners. Don't miss out on their signature dishes and the lively energy that Gilbert's Lodge exudes.
Small Game
Spinach Artichoke Quesadillas
Spinach, artichoke hearts and a blend of cheese grilled between 2 flour tortillas with a touch of pico de gallo, topped with scallions and served with a side of sour cream and salsa.
Boneless Wings
Lightly breaded all white meat chicken, cooked until golden brown and tossed in your choice of sauce, hot sauce, teriyaki or sweet BBQ. Served with celery sticks and Bleu cheese dressing.
Nachos Supreme
Nacho chips topped with green peppers, tomatoes, Cheddar cheese, mozzarella cheese and black olives, served with a side of sour cream and salsa.
Spinach Artichoke Dip
A mix of cream cheese, artichoke hearts and spinach and served with nacho chips.
Deep Forest Portabella
Grilled portabella stuffed with marinated chicken, onions, tomatoes, melted mozzarella and cheddar cheese.
Chicken Quesadillas
Two flour tortillas, mozzarella and Cheddar cheese, pico de gallo and grilled chicken breast sandwiched and grilled 'til; the cheese melts, topped with scallions and served with a side of salsa and sour cream.
Gilbert's Combo Platter
Boneless wings, hot pepper cheese balls, onion rings, mozzarella maxstix, potato skins and moose wings.
Wisconsin Cheese Fries
Our waffle fries baked with Cheddar cheese and topped with chopped bacon, scallions and sour cream.
Buck Wild Wings
Ten wings tossed in your choice of sauce- hot sauce, teriyaki or sweet BBQ.
Pizza Bread
Our own pizza dough baked to perfection then buttered and covered with Parmesan cheese, served with a side of pizza sauce.
Pulled Pork Sliders
Slow roasted pork piled high on 3 of our slider buns, topped with Cheddar cheese and onion straws, garnished with pickles.
Chicken Tenders
5 deep fried chicken tenders, served with BBQ sauce and ranch dressing.
Calamari a la Gilbert's
Calamari lightly breaded, fried and tossed with tomatoes, onions and pepper rings in a garlic wine sauce.
Gilbert's Seasoned Fries
A basket of fries tossed with butter and our secret garlic seasoning.
Saganaki
A Greektown favorite flaming kasseri cheese, served with fresh warm pita bread.
Camp Cauliflower
Breaded cauliflower deep fried and served with ranch dressing.
Campfire Potato Skins
Homemade potato skins topped with bacon, Cheddar cheese and scallions, served with a side of sour cream.
Moose Wings
Battered chicken wings served with our special BBQ sauce.
Cheeseburger Sliders
3 certified Angus beef patties, topped with American cheese and sauteed onions, served with lettuce, tomatoes and pickles on the side.
Sweet Potato Fries
Crispy thin cut sweet potatoes served in a basket with ranch dressing.
Hot Pepper Cheese Balls
Breaded pepper cheese cubes, served with a side of ranch dressing.
Homemade Chili Soup
Soups
Gilbert'S Famous Burgers
Ultimate Bacon Cheese Burger
1/2 lb. certified Angus beef burger with crispy bacon, Swiss, Cheddar and Pepper Jack cheese.
Patty Melt
1/2 lb. certified Angus beef burger with Swiss cheese, sauteed mushrooms and onions on grilled rye bread.
Mushroom Swiss Pretzel Burger
1-2 lb. certified Angus beef burger with sauteed mushrooms, Swiss cheese, lettuce, tomato, pickles, onion and sour cream served on pretzel bread.
Hamburger
Certified Angus Beef burger served with lettuce, tomato, pickles and onions on a fresh bun.
Black & Bleu Burger
1-2 lb. certified Angus beef burger with crumbled Bleu cheese, roasted red peppers, portabella mushrooms, served on pretzel bread.
Three Alarm Burger
1/2 lb. certified Angus beef burger with Pepper Jack cheese, jalapenos, pico de gallo and guacamole, served on a fresh bun.
Great Northern Buffalo Burger
1/2 lb. grilled fresh buffalo meat with lettuce, tomato, pickles and onion on a toasted fresh bun. 100% buffalo meat.
BBQ Pepper Jack Burger
1/2 lb. certified Angus beef burger with sweet baby ray's BBQ sauce, bacon, caramelized onions and Pepper Jack cheese, served on a fresh bun.
Chipotle Cheddar Burger
1/2 lb. certified Angus beef burger with Cheddar cheese, fried onion strings and chipotle sauce, served on an onion roll.
Morning Burger
1/2 lb. certified Angus beef burger, topped with bacon, Cheddar cheese and topped with a fried egg, served on a fresh bun.
Gilbert's Chicken Salad
Chicken, bacon, eggs, Cheddar cheese, diced tomatoes and toasted almonds served on top of our salad mix with your choice of dressing.
Honey Pecan Chicken Salad
Honey pecan chicken, assorted fruit, our house salad mix and Michigan dried cherries, served with raspberry vinaigrette dressing.
Grilled Chicken Caesar Salad
Fresh chopped romaine lettuce topped with grilled chicken breast, croutons, grated Parmesan cheese and our chef's Caesar dressing.
Taco Salad
Chef's salad mix piled high in a homemade deep-fried tortilla shell, topped with tomatoes, green peppers, black olives, Cheddar cheese and sour cream, served with a side of salsa.
House Salad
Crisp salad greens, served with tomatoes, cucumbers, red onions and croutons, served with your choice of dressing.
Antipasto Salad
Chef's salad mix with salami, ham, black olives, tomatoes, banana pepper rings and mozzarella cheese, tossed with Italian dressing.
Spinach Salad
Fresh baby spinach, sliced chicken breast, tomatoes, red onions, cucumbers, mushrooms, dried cherries and Feta cheese, served with an orange mandarin ginger dressing.
Salads
Lumberjack Sandwiches
Gilbert's Club Sandwich
Smoked turkey, ham, bacon, lettuce, tomato, American and Swiss cheese and mayonnaise, served on toasted thick cut bread.
Classic BLT
Stacked bacon, crisp lettuce, sliced tomatoes and mayonnaise served on ciabatta bread.
Asiago Chicken Ciabatta
Char grilled chicken breast topped with melted Pepper Jack cheese, sauteed mushrooms and roasted red peppers topped with Asiago cheese, served on fresh ciabatta bread.
BBQ Pulled Pork
Slow roasted pulled pork tossed in sweet baby ray's BBQ sauce topped with Cheddar cheese and onion straws, served on a fresh bun.
Boston Cod Sandwich
Beer battered cod filet, lettuce and tomato with a side of tartar sauce and cole slaw, served on a toasted fresh bun.
Chicken BLT
Char grilled chicken breast topped with bacon, crisp lettuce, sliced tomatoes and mayonnaise served on ciabatta bread.
Louie's Italian Submarine
Ham, salami, lettuce and tomatoes, baked in our oven with Mozzarella cheese, served on a fresh sub bun. Served with pepper rings and a side of Italian dressing.
Rustic Reuben
Grilled corned beef, Swiss cheese and sauerkraut on grilled rye served with Russian dressing.
Soft Pretzel Sandwich
Grilled ham and salami with melted Cheddar cheese and a zesty mayonnaise dressing with lettuce and tomato, served on soft pretzel bread.
Gilbert's Famous Hoagie
Choice of chicken or beef topped with onions, peppers, mushrooms and melted Swiss cheese, served on a fresh hoagie bun served with French fries.
Smoked Turkey & Pretzel Artichoke
Grilled smoked turkey breast topped with our creamy spinach and artichoke spread, caramelized onions and Parmesan cheese. Served on grilled pretzel bread.
Canadian Chicken Club
Grilled chicken, Canadian bacon, Swiss and American cheese, lettuce and tomato, served on ciabatta bread.
Huntsman
Smoked turkey breast, Swiss cheese and cole slaw on grilled rye, served with Russian dressing.
Fish Tacos
Two floured tortillas, crispy white fish, lightly breaded and topped with a baja slaw, served with a chipotle sauce and black beans.
Wild Mushroom Chicken
A house favorite Sauteed chicken breast with domestic and portabella mushrooms and basil in a sherry cream sauce, served over a bed of rice.
Chicken Monterey
Two grilled chicken breasts topped with sauteed onions, mushrooms and melted Monterey Jack cheese. Served with vegetables and potato.
Fisherman's Salmon
Pan seared salmon filet, topped with a lemon dill caper sauce, served with rice pilaf and vegetables.
Barbecue Back Ribs
Slow roasted back ribs with sweet baby ray's BBQ sauce, served with French fries, cole slaw and garlic bread.
Sizzling Fajitas
Try out sauteed chicken, steak or combination fajitas, steak or combination fajitas, served with flour tortillas, mixed cheese, pico de gallo, lettuce, salsa and sour cream.
Fettuccine Alfredo
Fettuccine pasta tossed in our fresh basil alfredo sauced served with garlic bread.
Fish-n-chips
A house favorite for years, old, English style, North Atlantic cod dipped in a seasoned beer batter and deep fried to perfection, served with French fries and cole slaw.
Red's Hunter Stew
Our chef's famous Angus beef stew with potatoes, carrots and onions, served in a warm bread bowl.
Coconut Shrimp
8 jumbo hand-breaded and fried served with a fresh vegetable, rice pilaf and pineapple orange marmalade.
Shepherd's Pie
Traditional shepherd's pie with ground Angus beef, carrots and peas, topped with garlic herb mashed potatoes and served with corn bread.
Baked Spaghetti
Spaghetti baked with our house meat sauce and topped with mozzarella cheese, served with a garlic bread stick.
Hearty Meals
Healthy Sautes
Build Your Own Sauteed Meal
Small Cheese Pizza
Large Cheese Pizza
Medium Cheese Pizza
Gilbert'S Deep Dish Pizza
Pizza
Gilbert's Supreme
Loaded with pepperoni, sausage, mushrooms, onions and green peppers.
Barbecue Chicken
Diced chicken, sweet baby ray's BBQ sauce and red onions, smothered with Cheddar and mozzarella cheese.
Four Cheese
Mozzarella, Provolone, cheddar and Parmesan.
Meat Lovers
A blend of mozzarella cheese loaded with smoked ham, Italian sausage, bacon and sliced pepperoni.
Veggie
Cheese, tomatoes, mushrooms, onions and green peppers and black olives.
BBQ Chicken & Garlic Flat Bread
Fresh marinated chicken on our crispy flat bread, covered with our house BBQ sauce and smothered with fresh garlic. A taste you won't forget!
Margherita Flatbread
Flatbread brushed with olive oil and topped with thinly sliced tomatoes, basil, garlic, mozzarella cheese. Baked until crispy and sprinkled with Parmesan.
Meat Lovers Calzone
Homemade dough stuffed with ham, sausage, pepperoni, bacon and mozzarella cheese served with a small side of antipasto salad.
Flat Bread Pizza
Mac-N-Cheese
Mac-n-cheese
A large portion of our signature mac-n-cheese. Consisting of a blend of gourmet cheeses. Topped with panko bread crumbs and garlic butter. Oven baked to perfection!